La William Pepper sauce is made from a unique combination of different kinds of pepper. The indispensable accompaniment to any meat dish including chicken, steak or hamburgers!
Vegetable oil, water, vinegar, egg yolk, Worcestershire sauce (malt vinegar (contains barley), treacle, soy sauce (contains wheat), sugar, lemon juice, salt,
Colouring: caramel, glucose-fructose syrup, anchovies, spice extract, tamarind, herb extract, herbs and spices), dextrose, mustard (water, vinegar, mustard seeds, salt, herbs and spices), salt, modified starch, pepper (1.29%), soy protein hydrolysate, herbs and spices, spice extract.
Stabilizer: xanthan gum.
Preservatives: tartaric acid, citric acid, malic acid, potassium sorbate, sorbic acid.
Taste booster: monosodium glutamate.
Paying with peppercorns
Salt and pepper were forms of payment in the old days. You can still find traces of that in our language. Think of the expression "worth his salt" or to pay in specie. The word "salary" also comes from the Latin sal for salt. People even used spices to pay their taxes!Read more great stories!